208 Page Digital Guide - So you want to launch a ghost kitchen?
This is THE MOST DETAILED ACCOUNT of launching a digital first, off-premise restaurant.
Want a sample first to know its worth your money? Go to virtualkitchenoperator.com and check out the first ~30 pages for free.
Whether you want to launch a ghost brand and scale it up, or expand your off-premise business at a traditional restaurant, this ebook contains over 200 pages of content documenting every step along the way of taking a brand from 0 to 1 in the off-premise space. Strategies, tactics, economics, financials, real data, all the stuff thats "ungoogleable."
After reading this guide, you can expect to walk away with the following:
- A deep understanding of the landscape of the digital restaurant in 2022, with heavy emphasis on the ghost/virtual/off-premise only food space
- Ability to identify which strategies and business model work best for you
- Detailed tactics that you can deploy to bring that strategy to life, culminating from real conversations with other operators, and real experience gained from a 3-month "pop-up" restaurant
- A real life example to benchmark and “reality check” against as you go through your own journey
- Real data points - basket sizes, menu prices, profit margins/targets, sales averages, 3rd party delivery app fees, channel splits (delivery vs. takeout segmentation), and more
You'll get a 208 page ebook that tells the most detailed account on the internet of launching a digital restaurant focused on the takeout and delivery space.